I saw this pumpkin cake in the latest Williams-Sonoma catalogue... doesn't it look cute AND delicious? Having eaten a lot of Williams-Sonoma products (that's what happens when you work there) I know it would taste amazing. 
SO I was inspired to make my own little chocolate pumpkin cakes using my mini bundt pan. It was a total disaster! I promptly ate my not-so-cute pumpkin so no one would have to look at it. Then I made Bronco cupcakes with all the left over orange frosting.
No comments:
Post a Comment